Humaidi, Humaidi, Abd. Qodir, Siti Aisyah, M. Agustian, and Masrurotul Aini. “Inovasi Pengolahan Kripik Biji Durian Sebagai Produk Bernilai Tambah”. Dharma: Jurnal Pengabdian Masyarakat 6, no. 1 (December 23, 2025): 97–110. Accessed January 15, 2026. https://www.jurnal.staidhi.com/index.php/dharma/article/view/514.